But with a little paint and sandpaper, my cookbooks now look like this...
I went home and routed through all my canning jars (I can every summer and I have loads of them) looking for ones that had chips and stains (I wouldn't use those for canning anyway) and found some that I assume were vintage. I did check to make sure that none of them were rare, valuable jars that could fund my children's college educations. But none of them were. Bummer.
Chalky finish paint is a water-based paint that can be used on a multitude of surfaces and is easy to distress. It's a little thicker than craft paint. I used a foam brush to apply it, taking care to smooth out the streaks.
The first coat looks very streaky; it takes about four coats to get full coverage. And I didn't have to wait too long between coats, maybe 20-30 minutes. After four coats on the jars, I flipped them over and painted the necks. This way, I got coverage that went all the way to the bottom of the jar without getting paint all over my hands (and everything else).
I let the jars dry overnight, then got out my medium grit sanding block and went to work.
I just distressed the logo so it would stand out. I didn't want to distress it anywhere else, since I was putting rocks in it. If I were using it as a vase, I would probably distress it more. Here you can see the difference...
After I sanded these babies, I needed to seal them so the paint wouldn't become scratched. I had a satin finish sealer on hand, so I tried it on one jar. It was too shiny, so I had to put on decent, presentable clothes and venture out and get matte finish. That looked perfect. Once you seal it, you can use it as a vase, but do not submerge or use soap and water to clean the outside. Just a wipe down will do.
After that was done, I went outside, found some rocks (heavy and cheap!) and filled up the jars, screwed on the lids, and I was done! My cookbooks stay put and my kitchen looks organized and awesome. Which is pretty darn cool, if you ask me!
Until the next project,
Chris :)
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